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Quick and Easy Tortilla Pizza

This simple recipe calls for a handful of ingredients – tortilla shells, pizza sauce, pepperoni, and gooey cheese – creating a delicious pizza that's ready in no time.
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Prep Time:5 minutes
Cook Time:5 minutes
Total Time:10 minutes
Course: Quick Lunch
Keyword: Kid Friendly
Servings: 2
Author: Our Homemade Home

Ingredients

  • Gluten Free Tortilla Shells
  • Pizza Sauce
  • Pepperoni
  • Shredded Cheese

Instructions

  • Line a baking pan with parchment paper.
  • Place tortilla shell on the baking sheet, add a spoonful (or more if desired), of pizza sauce to the top of the shell and spread evenly.
  • Place pepperoni to cover pizza as desired then top with shredded cheese.
  • Turn oven to broil on the "low" setting. Place baking sheet with pizza in the oven on the top rack and close the overn. ** Make sure to watch your pizza carefully. This will only take a few minutes and can burn quickly if you are not watching. (time will vary depending on the heat of your low broil setting and position of the top rack).
  • The cheese on your pizza will melt and start to get a nice brown color, remove and let cool. Slice and serve!